Cov txheej txheem:

Ua zaub mov txias txias rau Xyoo Tshiab 2020
Ua zaub mov txias txias rau Xyoo Tshiab 2020

Video: Ua zaub mov txias txias rau Xyoo Tshiab 2020

Video: Ua zaub mov txias txias rau Xyoo Tshiab 2020
Video: 4/2/22. Tub Sab Tua Neeg Asia Tuag/Nplog Tso Cai Rau Pej Xeem Mus Txawv Teb Chaws/War In Ukraine. 2024, Kaum ib hlis
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  • Qeb:

    khoom noj txom ncauj

  • Lub sijhawm ua noj:

    30 feeb

Cov khoom xyaw

  • hnyuv ntxwm
  • butter
  • zaub roj
  • qos
  • qe
  • mis
  • pib pita
  • txuj lom
  • zaub ntsuab

Kev ua koob tsheej ntawm Xyoo Tshiab 2020 tab tom los txog, yog li nws yog lub sijhawm los koom rau hauv kev tshawb nrhiav zaub mov txawv rau cov zaub mov txias rau lub rooj noj mov. Txoj hauv kev npaj cov khoom qab qab yog yooj yim heev thiab tuaj nrog daim duab kom pom tseeb.

Lavash yob nrog qos yaj ywm thiab hnyuv ntxwm

Lavash tais diav tam sim no nrov heev, vim nws siv sijhawm tsawg heev los ua noj. Koj tuaj yeem siv yuav luag txhua yam rau kev sau kom txaus siab rau txhua tus qhua.

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Cov khoom xyaw:

  • hnyuv ntxwm - 250 grams;
  • yog ' - 30 gramm;
  • dos - 1 daim;
  • qos yaj ywm - 1 kg;
  • mis nyuj - 250 ml;
  • parsley mus saj;
  • nqaij qaib qe - 2 daim;
  • sunflower roj - 150 ml;
  • ntsev kom saj;
  • pita qhob cij - 2 daim;
  • kua txob mus saj.

Kev npaj:

Ua ntej, ntxuav lub qos yaj ywm, tev thiab txiav rau hauv plaub fab. Xa mus rau lub lauj kaub dej - cia nws ua noj

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  • Dhau cov hnyuv ntxwm los ntawm cov grater los yog txiav rau hauv nyias nyias.
  • Yaug parsley thiab chop me me li sai tau.
  • Ntxuav thiab tev lub dos, txiav hauv ib txoj hauv kev yooj yim thiab kib hauv butter.
  • Thaum cov qos yaj ywm tuaj rau qhov xwm txheej, ua cov qos yaj ywm mashed los ntawm lawv, tom qab ntawd ncuav mis nyuj, ntxiv hnyuv ntxwm, dos thiab zaub txhwb qaib. Sib tov kom huv si.
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  • Tshaj tawm lavash ntawm lub rooj thiab ua kom nws du. Muab lub txhaws rau nws thiab yob li yob.
  • Txiav lub appetizer rau hauv me me.
  • Ua ob peb lub qe rau hauv lub tais, ntxiv mis nyuj thiab sib tov zoo. Hauv qhov sib xyaw ua ke no, nqes ib daim ntawm cov yub tig thiab kib hauv cov noob paj noob hlis kom txog thaum lub paj daj zoo nkauj tshwm.
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Tshaj tawm cov khoom noj txom ncauj tawm ntawm daim ntaub so tes kom tshem cov roj ntau dhau. Tom qab ntawd txias lub tais, nphoo nrog tshuaj ntsuab rau kho kom zoo nkauj thiab ua haujlwm.

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Miv Qhov Muag Khoom Noj

Cov zaub mov qab no tau npaj rau Xyoo Tshiab 2020 zoo li nthuav heev. Daim ntawv qhia nrog daim duab yuav tso cai rau koj los npaj zaub mov qab sai thiab yooj yim.

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Cov khoom xyaw:

  • olives - 3 daim;
  • nqaij qaib qe - 2 daim;
  • feta cheese - 150 grams;
  • qej - 2 cloves;
  • ntsuab tswb kua txob - 2 daim;
  • dill - ib pawg.

Ua noj nrog daim duab ib qib zuj zus:

Muab cov cheese tso rau hauv ib lub tais thiab sib tov zoo nrog rab rawg. Ntxuav dill thiab chop me me li sai tau. Dhau qhov npaj qej los ntawm kev nias. Muab tag nrho cov khoom no rau cov cheese thiab sib tov qhov no kom huv

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  • Ntxuav cov kua txob, txiav tawm saum thiab tshem tawm qhov nkag. Muab qhov sau rau hauv qab thiab nias qis.
  • Boil qe thiab tev. Muab lawv tso rau hauv cov kua txob, thiab sau cov khoob khoob nrog cov ntim.
  • Muab cov zaub mov tso rau hauv lub tub yees rau 20 feeb, tom qab ntawd tshem tawm thiab txiav mus rau hauv me me.
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Txiav cov txiv ntseej rau hauv ib nrab thiab kho lub phaj rau miv qhov muag

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Herring thiab qos yaj ywm appetizer

Coob leej neeg nyiam cov zaub xam lav "Herring hauv qab lub tsho loj", tab sis cov tsoos ib txwm muaj ntau dhau. Thawj qhov thiab qab txias txias rau lub Xyoo Tshiab 2020 los txog rau kev cawm, npaj raws li daim ntawv qhia yooj yim nrog daim duab.

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Cov khoom xyaw:

  • herring - 1 daim;
  • qos yaj ywm - 4 pieces;
  • beets - 2 me me;
  • dos liab - 1 daim;
  • parsley mus saj;
  • mayonnaise - ib tug tablespoon;
  • noob hnav noob - ib teaspoon;
  • txiv roj roj kom saj.

Kev npaj:

Tev cov ntses, tshem tawm txhua yam uas tsis tseem ceeb. Nws raug nquahu kom yuav maj mam ntsev herring kom cov tais diav tawm los zoo heev thiab nplua nuj hauv saj. Txiav cov ntses npaj rau hauv me me

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  • Chop dos li finely li sai tau. Tau kawg, koj tuaj yeem siv dawb, tab sis nws tuaj yeem muab qhov iab, thiab qhov no tsis xav tau hauv cov tais no.
  • Muab cov ntses thiab dos thiab ncuav rau hauv mayonnaise, nphoo me ntsis kom cov khoom sib xyaw ua ke tau zoo.
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  • Boil lub beets, cia kom txias thiab dhau los ntawm cov nplua grater.
  • Dhau cov qos yaj ywm siav dhau los ntawm tus nplua grater. Raws li qhov tshwm sim, nws yuav tsum tig tawm ntau dua beets, tsawg kawg 2 zaug.
  • Do cov beets thiab qos yaj ywm, tawm mus rau brew me ntsis. Koj yuav tsum tau txais cov xim liab tsaus.
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  • Lubricate koj ob txhais tes nrog cov txiv ntseej kom yooj yim dua rau cov txiv hmab txiv ntoo. Noj ib diav ntawm qos yaj ywm thiab beets thiab tsim lub ncuav mog qab zib tiaj tus.
  • Muab cov ntses ntim rau hauv nruab nrab ntawm lub ncuav mog qab zib.
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Ua cov txiv pos nphuab zoo li txiv hmab txiv ntoo tawm ntawm qhov loj. Kev sau yuav tsum sab hauv, tsis thab plaub

Txuas cov nplooj parsley rau cov txiv hmab txiv ntoo thiab muab tso rau hauv phaj. Sai li txhua qhov "txiv pos nphuab" tau npaj txhij, nphoo lawv nrog cov noob hnav. Tom qab ntawd txias rau ib nrab teev.

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Txawv txawv appetizer "Ladybug"

Qee tus neeg xav ua kom txaus siab rau cov qhua thiab cov khoom noj txom ncauj txias hauv tsev rau lub Xyoo Tshiab 2020. Daim ntawv qhia yooj yim thiab qab nrog daim duab yuav pab koj ua tiav lub hom phiaj no sai thiab tsis muaj teeb meem.

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Cov khoom xyaw:

  • tartlets - 12-14 daim;
  • boiled nqaij qaib qe - 3 pieces;
  • tsev cheese - 200 grams;
  • txiv lws suav - 7 daim;
  • txiv ntseej - mus saj;
  • qej - 3 cloves;
  • zaub ntsuab kom saj;
  • mayonnaise - 4 diav.
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Kev npaj:

  • Dhau cov cheese dhau los ntawm cov nplua grater thiab hloov mus rau phaj tob. Grate qe nyob ntawd thiab nyem cov qej.
  • Ntxiv cov zaub ntsuab rau qhov no, nyiam dua dill. Ntxiv mayonnaise thiab sib tov. Yog tias qhov sib xyaw zoo li qhuav, koj tuaj yeem ntxiv qee cov mayonnaise.
  • Muab cov txhauv tso rau hauv tartlets thiab muab tso rau ntawm lub tais zaub mov. Txiav cov txiv lws suav rau hauv ib nrab thiab cov txiv ntseej rau hauv ib nrab. Muab tso rau ntawm tartlets, cherry - lub cev nyuj, txiv ntseej - lub taub hau.
  • Dip tus pas txhuam hniav rau hauv mayonnaise thiab kos cov kab me me nyob tom qab ntawm ladybug. Rau kev kho kom zoo nkauj, siv cov zaub ntsuab, koj tuaj yeem nteg cov nyuj ntawm cov zaub xas lav.
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Nthuav! Cov zaub xam lav qab tshaj plaws ntawm lub rooj festive

Hloov cov herring qhaub cij

Tham txog cov zaub mov yooj yim thiab qab nrog cov duab ntawm cov khoom noj txias rau lub Xyoo Tshiab 2020, ib tus tsis tuaj yeem tab sis hais txog qhaub cij. Lawv yooj yim heev los npaj thiab yuav twv yuav raug hu thov txhua tus qhua.

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Cov khoom xyaw:

  • mov ci - 6 daim;
  • salted herring fillet - 120 grams;
  • dos - 1 daim;
  • lws suav - 1 daim;
  • ntsuab dos - 4 feathers;
  • mustard - 2 diav.
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Kev npaj:

  1. Txiav lub khob cij rau hauv daim me me, txiav cov voj voog nrog cov duab tshwj xeeb lossis iav, lub tsho tiv no nrog mustard.
  2. Tev lub dos, txiav rau hauv ib ncig me me thiab muab tso rau hauv lub khob cij.
  3. Ntxuav cov txiv lws suav, tom qab ntawd txiav mus rau hauv lub voj voog. Muab tso rau saum tus hneev taw.
  4. Txiav herring rau hauv daim ntawm txhua qhov loj me thiab tso rau ntawm cov txiv lws suav. Sprinkle nrog tws ntsuab dos plaub thiab pab.
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"Mushroom" nrog cod siab

Lwm qhov yooj yim heev thiab qab txias txias rau lub Xyoo Tshiab 2020. Daim ntawv qhia nrog daim duab qhia meej meej qhia txog kev ua noj, yog li txawm tias tsis muaj kev paub ua noj tuaj yeem ua zaub mov ntawm lub rooj.

Cov khoom xyaw:

  • nqaij qaib qe - 9 daim;
  • cod daim siab - 1 tau;
  • mayonnaise - 3 yam khoom;
  • parsley - 1 pawg;
  • muaj zog tshuaj yej nplooj.
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Kev npaj:

  1. Boil nqaij qaib qe kom txog thaum khov, cia kom txias thiab tev. Txiav tawm lub tsho thiab tso tseg ib ntus.
  2. Tshem cov qe kom zoo zoo kom lub qe tsis poob sib nrug.
  3. Ua lub kaus mom: rau qhov no koj yuav tsum tso cov tshuaj yej tso rau hauv lub lauj kaub thiab muab lub qe tso rau saum. Npog lub hau, tso rau ntawm lub qhov cub thiab cia ua noj li 15 feeb. Koj yuav tau txais lub kaus mom xim av.
  4. Dhau lub yolks los ntawm ib tug grater, chop lub cod siab nyob rau hauv tib txoj kev. Sib tov cov khoom noj los ntawm nphoo nrog mayonnaise.

Muab cov zaub ntsuab ntxuav tso rau ib phaj. Sau cov qe nrog sau thiab npog nrog lub kaus mom, thiab tom qab ntawd ua haujlwm. Koj tuaj yeem tso nws zaum hauv lub tub yees kom me ntsis ntxiv.

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Ci tswb kua txob appetizer

Ci thiab qab txias txias khoom noj txom ncauj npaj raws li daim ntawv qhia yooj yim nrog daim duab yuav saib zoo nkauj heev ntawm lub rooj rau Xyoo Tshiab 2020. Cov khoom ntim tuaj yeem hloov pauv raws li koj tus kheej nyiam.

Cov khoom xyaw:

  • tswb kua txob ntawm cov xim sib txawv - 2 daim;
  • nqaij qaib qe - 1 daim;
  • tsev cheese - 300 grams;
  • mayonnaise thiab qej kom saj.
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Kev npaj:

  1. Ntxuav cov kua txob, tshem tawm ntawm qhov nkag thiab txhua yam uas tsis tseem ceeb. Boil lub qe, cia txias thiab tev. Dhau cov cheese dhau los ntawm cov grater thiab sib xyaw nrog mayonnaise thiab qej, qhov loj yuav tsum yog homogeneous.
  2. Muab ib lub qe tso nruab nrab ntawm txhua cov kua txob npaj. Sau cov voids nrog kev npaj ua ntej ua ntej.
  3. Muab cov khoom qab zib tso rau hauv lub tub yees rau ob peb teev, tom qab ntawd txiav cov kua txob rau hauv daim thiab ua haujlwm.
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Jellied ham rolls

Qhov txias txias rau lub Xyoo Tshiab 2020 tau nrov heev vim yog qhov yooj yim thiab qab. Daim ntawv qhia nrog daim duab pab tswj cov txheej txheem ua noj los ntawm kev qhia txhua kauj ruam kom meej meej li sai tau.

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Cov khoom xyaw:

  • gelatin - 2 diav;
  • nqaij nyuj los yog nqaij qaib broth - 2 khob;
  • nqaij qaib - 300 grams;
  • tsev cheese - 100 grams;
  • mayonnaise - ib thiab ib nrab diav;
  • zaub ntsuab - 1 pawg;
  • qej - 2 cloves;
  • av kua txob dub thiab ntsev kom saj.
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Kev npaj:

  1. Ncuav gelatin rau hauv cov kua zaub thiab ua kom sov, tab sis tsis txhob rhaub.
  2. Txiav cov nqaij npua mus rau hauv nyias slices. Dhau lub cheese los ntawm grater.
  3. Txiav cov qej thiab tshuaj ntsuab me me li sai tau thiab tso nrog cov cheese. Ua kom huv si.
  4. Muab cov txhaws tso rau ntawm daim tawv nqaij thiab qhwv cov yob.
  5. Muab lub appetizer tso rau hauv pwm thiab ncuav tshaj cov kua txiv. Ua kom sov rau 3-4 teev.
  6. Thaum ua hauj lwm, garnish lub yob nrog tws tshuaj ntsuab.
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Txiv lws suav appetizer nrog cws thiab cheese

Qhov ntxim nyiam thiab qab heev Xyoo Tshiab khoom noj txom ncauj uas yuav txaus siab rau cov qhua thiab tsev neeg. Ua noj nws tsis yog qhov nyuaj.

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Cov khoom xyaw:

  • txiv lws suav - 6 daim;
  • cheese ua tiav - 2 daim;
  • qab zib - 300 grams;
  • qe dawb - 4 daim;
  • qej - 1 daim;
  • ntsev thiab kua txob mus saj;
  • mayonnaise thiab tshuaj ntsuab kom saj.
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Kev npaj:

  1. Yaug cov txiv lws suav, cia kom qhuav, txiav tawm sab saum toj thiab tshem tawm cov noob.
  2. Boil cov cw yam tsis ntxiv cov seasonings, tev thiab chop finely. Rau kev kho kom zoo nkauj, tso 6 daim kom zoo.
  3. Faib cov qe qhuav rau hauv cov qe thiab dawb. Dhau cov protein los ntawm cov nplua grater.
  4. Grate cheese thiab chop qej hauv txhua txoj kev yooj yim. Sib tov cov khoom no kom huv, ntxiv ntsev kom saj.
  5. Do hauv mayonnaise, cheese thiab qej kom txog thaum tus. Maj mam ntxiv cov qe. Ntxiv ntsev thiab kua txob.

Sau cov txiv lws suav nrog qhov sau no, kho lawv nrog cov cw thiab tshuaj ntsuab. Koj tuaj yeem npog nws nrog lub hau, lossis koj tuaj yeem tsim nrog koj tus kheej tsim.

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Daus tsev pheeb suab

Cov appetizer no zoo nkauj heev vim nws tsim. Lub sijhawm zoo tshaj plaws los ua kom muaj ntau yam uas twb paub lawm ntawm cov roob ris thiab zaub xam lav nrog lawv.

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Cov khoom xyaw:

  • tsev cheese - 200 grams;
  • nqaij qaib qe - 2 daim;
  • qej - 2 cloves;
  • nqaij npuas kib - 10 daim;
  • dill - 1 pawg;
  • mayonnaise - 50 ml;
  • zaub xas lav, ntsev thiab txuj lom kom saj.
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Kev npaj:

  1. Boil thiab tev lub qe, tom qab ntawd dhau los ntawm grater. Zuaj cov cheese ib yam nkaus. Sib tov ob yam no nrog qej, dhau los ntawm kev nias, thiab cov tshuaj ntsuab txhoov.
  2. Ntxiv kua txob los yog txuj lom, mayonnaise. Sib tov zoo.
  3. Maj mam nthuav cov roob ris, muab cov khoom ntim npaj rau hauv thiab qhwv cov yob.
  4. Muab cov zaub xas lav tso rau ntawm lub tais dav, tom qab ntawd 4 daim. Sprinkle nrog mayonnaise.
  5. Muab 3 tus pas ntxiv rau saum, ces 2, thiab tom qab ntawd 1. Grease nrog mayonnaise thiab npog nrog grated cheese. Koj yuav tau txais cov khoom qab zib uas zoo li lub tsev pheeb npog nrog daus.
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Txhua tus niam tsev, txawm tias yog tus pib, tuaj yeem ua zaub mov txias rau lub Xyoo Tshiab 2020. Txhua daim ntawv qhia yooj yim heev, tab sis ua tsaug rau lawv koj tuaj yeem thov cov qhua thiab tsev neeg nrog cov tais diav qab.

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