Yooj yim thiab qab kaus poom zaub nyoos kaus poom

2024 Tus sau: James Gerald | [email protected]. Kawg hloov kho: 2023-12-17 14:08

• Qeb:

  zaub xam lav

• Lub sijhawm ua noj:

  45 feeb

Cov khoom xyaw

• nqaij qaib mis
• cheese
• qe
• zaub ntug hauv paus
• ua kiwi
• kaus poom pob kws
• mayonnaise
• npauj, kua txob

Txhua tus neeg nyiam cov kaus poom pob kws zaub nyoos yog yooj yim heev los npaj raws li ntau yam zaub mov txawv yooj yim nrog cov duab ib qib zuj zus.

Nqaij qaib, pob kws thiab kiwi zaub xam lav

Ua raws li daim ntawv qhia yooj yim, koj tuaj yeem ua zaub xam lav qab nrog cov pob kws kaus poom thiab cov nqaij qaib.

Cov khoom xyaw:

• nqaij qaib mis - 300 g;
• nyuaj cheese - 150 g;
• nqaij qaib qe - 4 pcs;
• carrots - 1 yam khoom;
• kiwi - 1 daim;
• cov kaus poom pob kws - 100 g;
• mayonnaise - 3 tbsp. l;
• ntsev kua txob.

Kev npaj:

• Boil thiab tev lub qe thiab carrots.
• Grate cheese, carrots thiab qe nyias.

Txiav cov nqaij qaib mis txias hauv cov dej qab ntsev rau hauv cov nplais los yog ib daim hlab (tuaj yeem muab cais ua cov fibers)

• Peb npaj mus rau qhov tsim ntawm cov pob kws flaky nyias los ntawm kev tso lub khob lossis lwm yam khoom siv tau yooj yim hauv nruab nrab.
• Peb nteg cov zaub mov npaj rau hauv txheej: qe, mis nyuj, carrots, cheese. Peb npog txhua txheej nrog mayonnaise, sib tov nws nrog ntsev thiab kua txob (yog tias koj xav tau, koj tuaj yeem ntxiv ob peb ntawm cov qej qej tsoo).

Kho cov zaub xam lav nrog pob kws thiab kiwi semicircles nyob saum, cia nws tsau (tsawg kawg ib teev), ua haujlwm

Crab zaub xam lav nrog pob kws

Nrog qab thiab qab zib cov kaus poom pob kws, cia peb npaj cov zaub xam lav raws li daim ntawv qhia yooj yim classic nrog cov duab ib qib zuj zus.

Cov khoom xyaw:

• nqaij npuas kib - 240 g;
• cov kaus poom pob kws - 200 g;
• dos - 2 pcs.;
• mayonnaise - 3 tbsp. l.; ua.
• qe - 5 pcs.;
• mov - 100 g;
• ntsev kua txob.

Kev npaj:

Boil qe thiab txhuv, raws li ib txwm ua rau cov khoom no, thiab txias

Txiav cov roob ris thiab cov dib rau hauv qhov cub, muab tso rau hauv lub thawv haum

Ntxiv pob kws, tsuav qe thiab txias txias rau cov khoom xyaw npaj. Sib tov txhua yam, seasoning zaub xam lav nrog mayonnaise, ntsev thiab kua txob

Peb kis cov zaub xam lav hauv lub tais zaub xam lav zoo nkauj, ua haujlwm rau lub rooj

Zaub xam lav nrog pob kws, taum thiab croutons

Zaub xam lav qab heev tuaj yeem npaj nrog cov pob kws kaus poom raws li daim ntawv qhia yooj yim hauv 5 feeb xwb.

Cov khoom xyaw:

• cov kaus poom pob kws - 1 tau;
• cov kaus poom taum pauv - 1 tau;
• qej - 3 cloves;
• crackers nrog txhua yam saj (zoo dua li hauv tsev);
• mayonnaise;
• zaub ntsuab rau kev ua haujlwm.

Kev npaj:

1. Npaj zaub xam lav yog yooj yim heev. Ua ntej, qhib lub rhawv zeb ntawm pob kws thiab taum, ntws cov marinade. Peb muab cov zaub mov kaus poom tso rau hauv lub tais zaub xam lav.
2. Ntxiv qej, mayonnaise, kua txob, crushed hauv qab xovxwm, sib tov.
3. Tam sim ntawd ua ntej ua zaub xam lav rau lub rooj, ntxiv cov croutons siav rau nws, sib tov txhua yam ntxiv.
4. Peb kis cov zaub xam lav rau kev pabcuam, nphoo nrog cov tshuaj ntsuab txhoov.

"Khoom noj khoom haus" zaub xam lav nrog pob kws, dib thiab hnyuv ntxwm

Zaub xam lav qab, muaj txiaj ntsig zoo ua los ntawm daim ntawv qhia yooj yim nrog cov pob kws kaus poom yuav ntxiv ntau yam rau koj kev noj haus hnub ua haujlwm.

Cov khoom xyaw:

• tej hnyuv ntxwm - 300 g;
• taub dag - 2 pcs.;
• qe - 4 pcs.;
• cov kaus poom pob kws - 1 tau;
• zaub ntsuab;
• mayonnaise;
• ntsev kua txob.

Kev npaj:

• Txiav cov hnyuv ntxwm, dib thiab qe rau hauv nyias ib daim hlab.
• Peb sau tag nrho cov khoom xyaw npaj hauv ib lub thawv, ntxiv cov zaub ntsuab, cov kaus poom pob kws thiab mayonnaise. Ntsev, kua txob thiab sib tov txhua yam kom huv si.

Koj tsis tas yuav tsau cov zaub xam lav, koj tuaj yeem noj hmo tam sim ntawd.

Anthill zaub xam lav nrog hnyuv ntxwm thiab pob kws

Ib daim ntawv qhia yooj yim tuaj yeem ua zaub nyoos nrov sai heev nrog cov txheej txheem yooj yim ntawm cov khoom xyaw, suav nrog cov kaus poom pob kws.

Cov khoom xyaw:

• hnyuv ntxwm boiled - 250 g;
• cov kaus poom pob kws - 1 tau;
• tshiab cucumbers - 2 pcs.;
• qe - 3 pcs.;
• parsley, dill - ib pawg me me;
• mayonnaise - 100 g;
• qos yaj ywm - 5 pcs.;
• cumin - 2 yam khoom;
• zaub roj rau kib;
• ntsev kua txob.

Kev npaj:

Rub cov qos yaj ywm tev ntawm lub grater tshwj xeeb nrog cov kab nyias nyias, yaug hauv dej

• Qhuav cov qos yaj ywm ntxuav nrog ntawv phuam, muab tso rau ntawm lub lauj kaub frying preheated nrog roj.
• Tom qab kib cov qos yaj ywm (tsis txhob hnov qab ntsev) kom txog thaum Golden xim av, muab lawv tso rau ntawm daim ntawv so tes.

Txiav cov hnyuv ntxwm rau hauv ib daim hlab, hau qe, pickled cucumbers - rau hauv cubes, muab tso rau hauv lub thawv npaj

Peb kuj muab cov pob kws kaus poom, cov zaub ntsuab thiab mayonnaise tso rau hauv lub tais zaub xam lav, ntsev, kua txob thiab sib tov txhua yam

Peb kis cov zaub xam lav rau ntawm phaj rau ua haujlwm nrog swb, nyob rau sab saum toj peb kuj muab cov qos yaj ywm kib rau hauv ib daim hlab

Peb kho cov zaub xam lav ntawm peb qhov kev txiav txim siab, ua haujlwm rau lub rooj

Nyob kas poom pob kws thiab Peking Cabbage Zaub xam lav

Raws li daim ntawv qhia yooj yim, peb yuav npaj zaub xam lav qab noj qab nyob zoo ntawm cov kaus poom pob kws nrog Suav zaub qhwv.

Cov khoom xyaw:

• Suav cabbage - 1 diav rawg;
• nqaij npuas kib - 6 pcs.;
• qe - 3 pcs.;
• taub dag - 2 pcs.;
• cov kaus poom pob kws - 3-4 tbsp. l.; ua.
• zaub ntsuab (dill, dos ntsuab);
• ntsev kua txob.

Rau refueling:

• yog ' - ½ tbsp.;
• mustard - 1 tsp. l. (los yog mus saj);
• txiv qaub kua txiv mus saj.

Kev npaj:

• Peb txiav cov nqaij nyoos-boiled qe thiab crab nrog rau hauv qhov me me, txiav cov dib rau hauv ib daim hlab.
• Peb muab tag nrho cov khoom xyaw tso rau hauv ib lub thawv, ntxiv pob kws thiab txhoov zaub ntsuab, ntsev thiab kua txob.

Tshem tawm cov nplooj los ntawm Suav zaub qhwv, txiav tawm qhov nyuaj, thiab txiav qhov kev sib tw ntxiv mus rau hauv nyias nyias. Txiav nruab nrab ntawm Suav zaub qhwv rau hauv 4 qhov chaw thiab tseem txiav rau hauv ib daim hlab

Peb muab tag nrho cov khoom lag luam tso rau hauv ib lub thawv, lub caij nrog cov ntses npaj. Txhawm rau ua qhov no, sib tov yogurt nrog mustard thiab kua txiv qaub.

Pob kws zaub xam lav nrog txiv lws suav thiab dib

Zaub xam lav nrog cov pob kws kaus poom, npaj raws li daim ntawv qhia yooj yim nrog txiv lws suav thiab dib, hloov pauv kom qab heev.

Cov khoom xyaw:

• cov kaus poom pob kws - 200 g;
• qos yaj ywm - 1-2 pcs.;
• txiv lws suav - 3 pcs.;
• qab zib - 1 pc.;
• quail qe - 5 pcs.;
• qaub cream - 2 tbsp. l.; ua.
• mayonnaise - 1 tbsp. l.; ua.
• dill, parsley, ntsuab dos - ib pawg me me;
• lettuce nplooj rau ua haujlwm;
• ntsev kua txob.

Kev npaj:

1. Boil cov qos yaj ywm hauv lawv cov tawv nqaij, txias, tev thiab txiav mus rau hauv nyias slices ntawm txhua yam.
2. Muab pob kws, lws suav thiab dib txiav nrog qos yaj ywm.
3. Ntxiv qaub cream thiab mayonnaise rau zaub xam lav, ntsev, kua txob, sib tov txhua yam.
4. Muab nws tso rau hauv qhov swb ntawm lub phaj uas npog nrog cov zaub xas lav.
5. Peb nteg ib nrab ntawm cov qe quail hla tag nrho saum npoo.
6. Sprinkle zaub xam lav nrog cov tshuaj ntsuab txhoov, ua haujlwm.

Zaub xam lav nrog pob kws thiab cheese

Ib qho yooj yim heev thiab qab heev nrog cov pob kws kaus poom tuaj yeem npaj tau raws li ib qho ntawm cov zaub mov zoo tshaj nrog feta cheese thiab zaub tshiab.

Cov khoom xyaw:

• cov kaus poom pob kws - 1 tau;
• feta cheese (mos) lossis mozzarella - 150 g;
• txiv lws suav - 3 pcs.;
• taub dag - 2 pcs.;
• ntsuab dos, parsley, dill - pawg me me;
• txiv ntseej roj - 2 tbsp. l.; ua.
• kua txob

Kev npaj:

• Txiav cov zaub ntxuav rau hauv qhov me me, muab tso rau hauv lub khob ntim.
• Peb kuj txiav cov cheese rau hauv cubes, tab sis loj dua me ntsis.

Ntxiv cov zaub ntsuab, pob kws thiab txiv roj roj rau zaub xam lav, kua txob, sib tov

Ib qho ci thiab qab zaub xam lav, muab tso rau hauv lub tais zaub xam lav rau kev ua haujlwm

Xyoo Tshiab zaub xam lav nrog pob kws thiab txiv puv luj

Siv daim ntawv qhia yooj yim los ntawm cov khoom me me, koj tuaj yeem npaj cov zaub xam lav hnub so zoo nkauj nrog cov pob kws kaus poom thiab pineapples.

Cov khoom xyaw:

• nqaij qaib mis - 500 g;
• cov kaus poom pob kws - 1 tau;
• boiled qe - 3 pcs.;
• nyuaj cheese - 100 g;
• mayonnaise mus saj.

Kev npaj:

Txiav cov nqaij qaib txias thiab txias rau hauv me me los yog ib daim hlab

• Zaub xam lav zoo sib xws appetizing ob qho tib si hauv daim ntawv loj thiab hauv cov tais tais. Peb muab ib txheej ntawm nqaij qaib mis tso rau hauv daim ntawv xaiv, kua txob thiab me me tso ua ke.
• Lubricate thawj txheej ntawm cov zaub xam lav festive nrog mayonnaise, thiab ua tib yam nrog txhua txheej tom ntej.

Tom ntej no peb nteg tawm cov pineapple cubes, tom qab ntawd lub qe

Teem ib txheej ntawm grated cheese rau saum, kho kom haum rau koj nyiam. Ua zaub mov qab heev yam tsis muaj dos thiab qej rau rooj noj mov.

"Pob kws" zaub xam lav nrog cheese thiab prunes

Cov zaub xam lav qab heev tuaj yeem npaj nrog cov pob kws kaus poom raws li daim ntawv qhia yooj yim nrog prunes thiab cheese.

Cov khoom xyaw:

• cov kaus poom pob kws - 1 tau;
• tsev cheese - 200 g;
• Adyghe cheese - 150 g;
• prunes - 100 g;
• qej - 3 cloves;
• mayonnaise los yog qaub cream - 3 tbsp. l.; ua.
• lettuce nplooj thiab tshuaj ntsuab rau noj.

Kev npaj:

Peb rub ob hom cheese rau ntawm grater ntxhib, muab tso rau hauv lub thawv npaj

Ntxiv tws prunes thiab ib feem peb ntawm cov pob kws npaj rau cheese

Peb sib tov tag nrho cov khoom xyaw ntawm cov zaub xam lav nrog mayonnaise lossis qaub cream, muab tso rau ntawm lub phaj ua haujlwm

• Peb muab cov zaub xam lav zoo li lub pob kws pob kws, ua kom nws tawm.
• Ntawm qhov chaw peb faib cov pob kws hauv ib txheej.

Peb kho cov zaub xam lav nrog dos thiab zaub xas lav nplooj, ua rau nws zoo li cob tiag.

Bourgeois zaub xam lav nrog pob kws, haus ob txhais ceg thiab ntoo thuv ceev

Ib qho qab zib kaus poom zaub xam lav qab tuaj yeem ua nrog daim ntawv qhia yooj yim nrog nqaij qaib ceg thiab ntoo thuv ceev.

Cov khoom xyaw:

• nqaij qaib (los yog nqaij qaib mis) - 2 pcs;
• cov kaus poom pineapples - 300 g;
• cov kaus poom pob kws - 250 g;
• mayonnaise - 100 g;
• ntoo thuv ceev - 30 g;
• zaub xas lav nplooj;
• ntsev thiab kua txob kom saj.

Kev npaj:

1. Txiav cov ceg uas haus luam yeeb mus rau hauv qhov me me (koj tuaj yeem tshem daim tawv nqaij yog tias koj xav tau), muab tso rau hauv lub tais zaub xam lav.
2. Ntxiv pineapple cubes thiab pob kws rau nqaij qaib.
3. Peb sau cov zaub xam lav nrog mayonnaise, sib tov txhua yam thiab ua haujlwm ntawm cov zaub mov ib txwm, muab rau ntawm cov zaub xas lav thiab nphoo nrog cov txiv ntoo thuv, lossis hauv ib qho versioned.
4. Pine ceev, yog tias xav tau, tuaj yeem kib hauv lub lauj kaub uas tsis muaj roj.

Zaub xam lav nrog pob kws yog ib txwm muaj neeg nyiam heev, yog li nws ua rau cov niam tsev paub ntau yam zaub mov txawv rau cov zaub xam lav no.