Cov txheej txheem:

Zaub xam lav taub dag hauv lub lauj kaub qeeb: cov zaub mov sai thiab qab
Zaub xam lav taub dag hauv lub lauj kaub qeeb: cov zaub mov sai thiab qab

Video: Zaub xam lav taub dag hauv lub lauj kaub qeeb: cov zaub mov sai thiab qab

Video: Zaub xam lav taub dag hauv lub lauj kaub qeeb: cov zaub mov sai thiab qab
Video: Xov Xwm 2/4/2022 tsov rog kev ploj tuag ntawm Russia & Ukraine | ntau yam teeb meem cuam tshuam 2024, Kaum ib hlis
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  • Qeb:

    khoom qab zib

  • Lub sijhawm ua noj:

    1 teev

Cov khoom xyaw

  • taub dag
  • semolina
  • qab zib
  • hmoov
  • qe
  • zaub roj
  • ci hmoov
  • vanillin hmoov

Nws tau ntev tau pov thawj tias cov zaub mov noj qab haus huv tuaj yeem qab. Txhawm rau ntseeg ntawm tus kheej no, nws txaus los ua ib yam dab tsi los ntawm taub dag hauv lub tshuab ua qeeb. Muaj ntau yam zaub mov txawv sai nrog cov duab, ua tsaug uas cov zaub mov qab tau dhau los ua ntawm lub rooj.

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Delicious casserole rau cov pib tshiab

Cov menyuam yaus yuav nyiam lub tais no. Nws kuj tseem haum raws li kev noj tshais rau cov neeg uas xav hloov mus rau kev noj zaub mov zoo, saib xyuas lawv kev noj qab haus huv, lossis tsuas yog sim qee yam tshiab.

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Cov khoom xyaw:

  • 150 g taub dag;
  • 100 g ntawm semolina;
  • 100 g suab thaj granulated;
  • 100 g sifted hmoov;
  • 50 g ntawm zaub roj;
  • 2 qe qaib;
  • 1 tsb ci hmoov;
  • 1 pinch ntawm vanilla.
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Daim ntawv qhia:

  • Peb npaj qhov chaw ua haujlwm ua ntej kom txhua yam koj xav tau nyob ntawm tes, tab sis tib lub sijhawm tsis cuam tshuam nrog kev ua noj. Peb ntxuav lub taub dag hauv qab dej txias, qhuav nws ntawm phuam thiab txiav tawm tev.
  • Peb txhuam cov zaub ntawm qhov zoo tshaj plaws grater. Txhawm rau kom yooj yim, koj tuaj yeem txiav nws ua ob peb daim thiab siv cov ntawv tshwj xeeb kom tsis txhob ua rau tawv nqaij puas tsuaj ntawm koj cov ntiv tes. Tom qab ntawd ntxiv granulated qab zib tov nrog vanilla.
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Nyob rau theem tom ntej, peb tsav hauv qe thiab roj zaub. Sib tov txhua yam zoo nrog rab diav kom txog thaum tus. Koj tseem tuaj yeem siv lub tov khoom, tab sis tsuas yog nyob ntawm qhov tsawg kawg nkaus ceev

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Ncuav rau hauv semolina, ci hmoov thiab hmoov nplej sib hloov. Sib tov txhua yam ntxiv thiab tso lub tais rau 30 feeb. Lub sijhawm no yuav tsum txaus rau qhov ua kom tuab

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Ncuav txhua yam rau hauv lub lauj kaub qeeb thiab teeb hom "Ci" rau li ib nrab teev. Lub sijhawm ua noj tuaj yeem nce lossis txo qis txog 10 feeb, nyob ntawm lub zog

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Txias lub ncuav mog qab zib tiav thiab tshem nws los ntawm cov tuab tuab. Sab saum toj tuaj yeem smeared nrog qaub qaub lossis qab zib. Decorate nrog qab zib berries

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Peb ua casserole rau lub rooj nrog tshuaj yej kub, kas fes lossis koj nyiam kua txiv

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Qhov txawv txawv pilaf "Rau cov neeg tseem ceeb"

Qee zaum, txhawm rau hloov daim ntawv qhia ib txwm ua rau hauv cov zaub mov qub, nws txaus los ntxiv ib qho khoom lag luam uas tsis yog-tus qauv. Qhov saj los ntawm qhov no yuav dhau los ua softer, nplua nuj thiab yuav nco tau ntev los ntawm txhua tus neeg hauv tsev neeg thiab caw cov qhua.

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Cov khoom xyaw:

  • 0.5 kg ntawm yaj;
  • 250 g ntawm mov;
  • 100 g taub dag;
  • 100 g ntawm dos;
  • 100 g ntawm carrots;
  • 50 g o'simlik yog'i;
  • 20 g kua txob liab;
  • 15 g ntawm txuj lom rau pilaf;
  • 1 lub taub hau qej;
  • tshiab thyme, hiav txwv ntsev, tsib kua txob sib tov thiab tshuaj ntsuab Italian ntxiv rau saj.
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Daim ntawv qhia:

  1. Tam sim ntawd ua ntej ua noj, ncuav 2 dia roj txiv roj zoo rau hauv lub tais multicooker. Tom qab ntawd ntxiv cov nplej - hauv qhov no, yaug nws hauv xya dej yog xaiv tau.
  2. Peb ntxuav cov nqaij hauv qab dej ntws, qhuav nws me ntsis thiab txiav mus rau hauv nruab nrab daim. Peb hloov lawv mus rau lwm cov khoom xyaw.
  3. Qhov no yog ua raws li cov txiv tsawb tsuav thiab cov kua txob kub. Peb sau txhua yam nrog cov txuj lom rau pilaf.
  4. Chop cov dos finely, thiab txiav taub dag rau hauv me me cubes (koj tuaj yeem ncaj qha nrog tev). Ntxiv cov khoom no nrog rau cov nplooj thyme tshiab rau hauv lub lauj kaub qeeb. Tsis txhob sib tov dab tsi.
  5. Nyob rau hauv nruab nrab peb muab tag nrho cov dos txoj cai nyob rau hauv lub husk. Tab sis txheej txheej saum toj kawg nkaus tseem pom zoo kom tshem tawm thiab txhua qhov ua tau av thiab xuab zeb raug tshem tawm. Ntxiv cov txuj lom ntxiv thiab ntsev ntsev rau saj.
  6. Thaum kawg, ncuav me ntsis txiv roj roj thiab 3 khob dej lim. Peb tig rau "Hom" hom, tsis hloov dab tsi hauv lub sijhawm.

Ua kom tiav cov tais kub. Qej tuaj yeem raug tshem tawm lossis sab laug kom zoo nkauj yog tias cov pilaf raug xa mus rau hauv cov tais loj, tob.

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Pumpkin ncuav qab zib rau tus niam tsev zoo

Ib daim ntawv qhia zoo nrog daim duab, uas tseem tuaj yeem ua hauv qhov cub zoo tib yam. Tab sis tom qab ntawd lub sijhawm ua noj yuav zoo li txawv.

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Cov khoom xyaw:

  • 300 g taub dag;
  • 7 tsbj. l. zaub roj;
  • 3 qe qe;
  • 1, 5 ZPO. granulated qab zib;
  • 1, 5 ZPO. sifted hmoov;
  • 1 tsb ci hmoov;
  • pinch ntsev;
  • hmoov qab zib, vanillin, thiab cranberries tau siv los kho kom zoo nkauj.

Daim ntawv qhia:

Hauv lub tais tob, tuav lub qe nrog lub tov khoom ntawm qhov nrawm tshaj kom txog thaum tuab thiab ruaj khov ua npuas dej zoo nkaus li

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  • Peb txo hwj chim thiab maj mam qhia cov suab thaj granulated. Yeej qhov txiaj ntsig ua kom txog thaum cov muaju tau yaj ib nrab. Ntxiv ntsev thaum kawg.
  • Muab cov hmoov nplej nrog cov hmoov ci thiab ntxiv ib feem rau cov khoom xyaw seem. Peb sib tov txhua yam kom zoo thiab paub tseeb tias tsis muaj cov pob tawm.
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  • Thaum kawg, ncuav cov roj zaub thiab rov ua haujlwm nrog tov khoom li ib feeb.
  • Peb ntxuav lub taub dag hauv qab dej txias thiab qhuav nws ntawm lub phuam hauv chav ua noj. Ua tib zoo txiav tawm lub tev, tshem cov noob thiab cov fibers thiab rub lub pulp ntawm qhov zoo tshaj plaws grater.

Peb muab cov gruel ua tiav nrog lub khob noom cookie

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Peb npog lub tais multicooker nrog ib qho me me ntawm butter. Ncuav cov txiaj ntsig sib xyaw rau hauv nws thiab tig rau "Ci" hom rau ib teev

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Peb hloov lub ncuav qab zib tiav rau lub tais zoo nkauj, nphoo nrog hmoov qab zib nrog vanilla yog xav tau. Raws li kev kho kom zoo nkauj ntxiv, cranberries lossis raspberries zoo meej.

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Zaub xam lav ntawm taub dag nrog millet

Koj tuaj yeem ua porridge noj qab nyob zoo heev sai thiab qab los ntawm taub dag. Nws tseem yuav pab koj poob phaus, nce lub zog thaum sawv ntxov thiab txhim kho kev tiv thaiv kev tiv thaiv kab mob.

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Cov khoom xyaw:

  • 300 ml ntawm cov mis nyuj tshiab;
  • 300 g taub dag tsis muaj tev;
  • 200 g ntawm cov nplej nplej;
  • 200 ml dej huv (lim);
  • 100 g yog ';
  • 2 tsb. l. granulated qab zib;
  • ib me ntsis ntsev
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Daim ntawv qhia:

Ua ntej pib ua noj ua haus, ua tib zoo txheeb cov nplej thiab sau nws nrog dej npau npau li ib feem peb ntawm ib teev. Peb tshem cov dej, yaug hauv dej sov thiab cia kom qhuav. Yog tias qhov no tsis ua tiav, ces cov porridge yuav saj iab

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  • Ncuav cov nplej porridge rau hauv lub tais multicooker thiab kib rau li 5 feeb nrog tas li nplawm.
  • Ntxiv me ntsis ntsev, ncuav dej npau npau hla txhua yam thiab npog nrog lub hau kom txog thaum yuav luag tag nrho cov kua tau nqus thiab cov nplej tuaj.
  • Tom qab ntawd, rhaub cov mis nyuj (nco ntsoov xyuas kom nws tsis hlawv) thiab sau nrog cov nplej. Peb pib "Mis porridge / cereals" hom rau ib nrab teev.
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Thaum lub sij hawm no, txiav taub dag rau hauv me me cubes. Hauv lub tais tob, sau nws nrog cov suab thaj granulated thiab cia nws brew. Yuav tuaj yeem npog nrog cellophane lossis lwm phaj

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Qhib lub hau ntawm multicooker, pov rau hauv taub dag thiab txhoov butter. Maj mam sib tov txhua yam, kaw nws dua thiab khiav "Mis porridge / cereals" hom dua 30 feeb

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Do cov tais ua ntej ua noj. Yog tias koj xav tau, koj tuaj yeem nchuav cov porridge nrog qab zib (yog tias tsis qab zib txaus) lossis pinch ntawm av cinnamon.

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Casserole nrog tsev cheese thiab taub dag

Ib txoj hauv kev zoo kom koj tus menyuam noj zaub tsis nyiam yog los ntawm kev zais nws hauv cov khoom qab zib uas qab thiab muaj qab heev. Ib qho ntxiv, nws tsis siv sijhawm ntau los npaj nws.

Cov khoom xyaw:

  • 300 g ntawm tsev cheese;
  • 250-300 g ntawm peeled taub dag;
  • 100 g suab thaj granulated;
  • 100 g ntawm semolina;
  • 50 ml yog 'kremi;
  • 1 txiv tsawb siav;
  • 1 vaj;
  • 0, 5 tsj ci hmoov los yog slaked soda;
  • hmoov qab zib thiab mint nplooj yog siv rau kev kho kom zoo nkauj.
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Daim ntawv qhia:

  • Peb nteg tawm txhua yam khoom tsim nyog ua ntej thiab npaj qhov chaw ua haujlwm kom tsis muaj dab tsi nkag los.
  • Txiav cov taub dag hauv lub tshuab ziab khaub ncaws mus rau lub xeev gruel lossis chop rau ntawm qhov me me grater. Peb tshem tag nrho cov nplej thiab qhov chaw lwj ua ntej.
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Peb zom cov txiv tsawb hauv rab los yog hla nws los ntawm nqaij grinder. Sib tov zoo nrog taub dag

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  • Maj mam ntxiv cov suab thaj granulated, tsav hauv lub qe qaib, ci hmoov, qab zib thiab semolina.
  • Maj mam kis tsev cheese rau saum thiab sib tov txhua yam zoo heev kom txog thaum muaj homogeneity tshaj plaws. Teem lub tais ib sab rau 20-30 feeb.
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Peb npog lub tais multicooker nrog roj lossis npog nws nrog ntawv ci. Ncuav lub khob noom cookie tam sim no rau hauv nws, tig rau "Ci" hom rau 40 feeb. Nws yuav siv sijhawm me ntsis ntxiv lossis sijhawm tsawg dua (li 10 feeb) - txhua yam nws nyob ntawm lub zog

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  • Peb tshem cov tais diav uas ua tiav tsuas yog tom qab nws tau txias txias yuav luag tag.
  • Txiav cov khoom qab zib rau hauv me me thiab nphoo txhua nrog icing qab zib. Tsis tas li, cov nplooj mint tshiab feem ntau siv los kho kom zoo nkauj.
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Cov tais no khaws nws cov saj nyob rau hnub tom ntej. Tab sis cov khoom seem yuav tsum muab qhwv rau hauv hnab yas thiab muab zais rau hauv lub tub yees.

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Tam sim no yuav tsis muaj lus nug txog dab tsi tuaj yeem ua sai thiab qab los ntawm taub dag hauv lub lauj kaub qeeb. Txhua daim ntawv qhia uas tsim nyog tau txais kev mloog thiab tuaj yeem dhau los ua daim ntawv qhia kos npe rau txhua tus niam tsev.

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