Cov txheej txheem:
- Cov khoom xyaw
- Festive salad "Freshness"
- Royal zaub xam lav nrog crab nrog thiab cws
- Festive salad nrog crab sticks, squid thiab liab caviar
- Spectacular zaub xam lav nrog roob ris "Coral reef"
- Snow Queen nyias
Video: Cov qhob cij nplaum uas qab tshaj plaws rau Xyoo Tshiab 2020
2024 Tus sau: James Gerald | [email protected]. Kawg hloov kho: 2024-01-12 17:42
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Qeb:
Zaub xam lav
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Lub sijhawm ua noj:
1 teev
Cov khoom xyaw
- roob ris
- nyuaj cheese
- dib tshiab
- qaib qe
- kaus poom pob kws
- mayonnaise
- ntsev
Crab sticks yog cov khoom nyiam ntawm cov niam tsev Lavxias, vim tias lawv qab thiab mus tau zoo nrog cov khoom sib txawv. Txog Xyoo Tshiab 2020, koj tuaj yeem npaj ntau yam zaub xam lav nrog cov nqaij nruab deg no, thiab cov twg yuav raug qhia los ntawm xaiv cov yooj yim tab sis cov zaub mov qub nrog cov duab.
Festive salad "Freshness"
Crab stick salad “Freshness is a recipe with a photo of a very delicious and easy-to-prepare dish that can be served on a festive table for the New Year 2020. Zaub xam lav yuav muaj tseeb thov txhua tus qhua nrog nws saj thiab nthuav qhia.
Cov khoom xyaw:
- 250 g ntawm crab nrog;
- 150 g ntawm nyuaj cheese;
- 1 loj dib tshiab
- 4 qe qaib;
- 250 g pob kws (kaus poom);
- 150 ml ntawm mayonnaise;
- ntsev kom saj.
Kev npaj:
Txiav cov nqaij nruab deg rau hauv cubes. Faib cov qe ua qe dawb thiab qe, zom sib cais ntawm cov nplua grater, zoo li nyuaj cheese
Peb tev lub dib, tab sis tsis txhob muab pov tseg, tab sis ntswj nws nrog spirals, uas peb yuav siv los kho cov zaub xam lav
Zuaj cov dib nws tus kheej ntawm cov zom me me thiab hloov mus rau lub lauj kaub tais diav, nphoo nrog ntsev thiab tso nws ib ntus kom cov kua txiv ntau dhau los ntawm cov zaub, tom qab ntawd zaub xam lav yuav tsis tig mus ua dej
Tam sim no peb muab lub nplhaib rau ntawm lub tais tiaj, nteg tawm tag nrho cov khoom xyaw npaj hauv cov txheej thiab roj txhua txheej nrog mayonnaise, tshwj tsis yog rau dib, vim cov zaub twb muaj kua lawm
Yog li, peb ua lub hauv paus ntawm cov zaub mov los ntawm nqaij nruab deg, tom qab ntawd nteg tawm cov cheese, tom qab ntawd dib thiab cov pob kws qab zib
Tom ntej no, peb ua ib txheej ntawm cov qe dawb, ntxiv lawv me ntsis thiab ua kom tiav lub rooj sib txoos nrog cov qe dawb
Nthuav! Cov nqaij nyuj rau xyoo tshiab 2020
Kho cov zaub mov tiav nrog cov txiv kab ntxwv tev, muab cov pob kws qab zib tso rau hauv nruab nrab. Tam sim no cia lub tais tso rau hauv lub tub yees rau 2 teev thiab tshem lub nplhaib ua ntej ua haujlwm.
Royal zaub xam lav nrog crab nrog thiab cws
Txog Xyoo Tshiab 2020, koj tuaj yeem ua haujlwm ntawm lub rooj ib yam li hauv daim duab, muaj koob muaj npe thiab zaub xam lav qab heev nrog crab nrog. Txawm hais tias muaj lub npe majestic, daim ntawv qhia rau zaub mov yog yooj yim heev, tsis tas yuav siv zog ntau thiab sijhawm.
Cov khoom xyaw:
- 2 qos tubers;
- 3 qe qe;
- 200 g ntawm crab nrog;
- 150 g ntawm nyuaj cheese;
- 1 tau ntawm capelin roe;
- 150 g cws (peeled);
- 100 ml ntawm mayonnaise;
- ntsev, kua txob mus saj;
- zaub ntsuab kom saj.
Kev npaj:
Boil qos yaj ywm thiab qe kom txog thaum kev sib tw, zom ntawm cov nplua grater, zoo li nyuaj cheese
Finely chop cov nqaij nruab deg, tev cov cw boiled los ntawm lub plhaub
Ntxiv capelin caviar rau mayonnaise thiab do txhua yam kom zoo
Peb sau cov zaub xam lav uas siv lub nplhaib, tso cov khoom xyaw rau hauv txheej, roj txhua txheej nrog cov ntses
Peb ua thawj txheej los ntawm cov qos yaj ywm, tom qab ntawd nteg tawm cov roob ris, qe thiab cheese
Peb kuj npog lub txheej kawg kom zoo nrog cov ntses, tshem lub nplhaib, tso cov cw hla thoob plaws saum cov zaub xam lav
Yog tias xav tau, kho lub tais nrog cov tshuaj ntsuab thiab cov txiv ntseej ib ncig. Tom qab cov zaub xam lav tau zoo txaus, koj tuaj yeem ua haujlwm rau lub rooj
Capelin caviar tuaj yeem yuav nrog cov ntses salmon. Koj tseem tuaj yeem ntxiv cov dib tshiab rau hauv lub tais kom tshiab.
Festive salad nrog crab sticks, squid thiab liab caviar
Crab sticks mus tau zoo nrog lwm cov nqaij nruab deg, uas txhais tau tias rau Xyoo Tshiab 2020 nws tsim nyog npaj cov zaub xam lav qab thiab lom zem tshaj plaws. Koj tuaj yeem npau suav me ntsis thiab tuaj nrog koj tus kheej lub tais kos npe lossis sau tseg ntawm daim ntawv qhia yooj yim tab sis qab zaub xam lav nrog daim duab thov.
Cov khoom xyaw:
- 500 g ntawm squid;
- 400 g ntawm crab nrog;
- 250 g ntawm cheese;
- 6 qe dawb;
- 140 g caviar liab;
- 150 ml ntawm mayonnaise;
- 1 dos;
- 1 tsb Sahara;
- 3 tsb. l. yog '(9%);
- ntsev thiab kua txob kom saj.
Kev npaj:
Txiav cov dos nrog ib daim nyias nyias, knead nws nrog koj txhais tes me ntsis, ntxiv qab zib, ntsev me ntsis, ncuav nrog kua txiv thiab dej, do thiab marinate
Peb kuj txiav pre-boiled thiab chilled squids rau hauv ib daim hlab
Txiav cov roob ris ntev, thiab tom qab ntawd txiav lawv kab pheeb ces kaum, peb tau txais cov quav nplej nyias ntawm cov nqaij nruab deg
Rau cov zaub xam lav, peb siv tsuas yog qe dawb, uas peb rub rau ntawm cov zom me me. Peb ua tib yam nrog nyuaj cheese
Muab tag nrho cov nqaij nruab deg tso rau hauv lub tais, ib nrab ntawm cov caviar liab, cov protein, cheese thiab dos, uas peb nyem los ntawm marinade. Ntxiv mayonnaise, ib co kua txob thiab sib tov
Peb kis cov zaub xam lav ntawm lub tais uas siv lub nplhaib ua noj, dai nrog cov caviar liab uas seem thiab cov tshuaj ntsuab
Nthuav! Yuav ua li cas ua noj herring hauv qab lub tsho tiv no plaub
Zaub xam lav zaub nyoos hloov mus ua qab heev thiab muaj txiaj ntsig zoo, qhov tseem ceeb tshaj plaws yog tsis txhob kib cov squid kom lawv cov nqaij mos thiab tsis tawv.
Spectacular zaub xam lav nrog roob ris "Coral reef"
Hnub no, nrog cov pas tuav, koj tuaj yeem npaj ntau yam zaub xam lav rau Xyoo Tshiab 2020. Tab sis peb qhia koj kom them sai sai rau hauv qab no yooj yim tab sis daim ntawv qhia thawj zaug rau zaub mov uas yuav dhau los ua qhov zoo nkauj tiag tiag ntawm lub rooj noj mov. Zaub xam lav hloov pauv mus ua qhov tsis txaus ntseeg, zoo nkauj thiab muaj txiaj ntsig, zoo li hauv cov duab tau thov.
Cov khoom xyaw:
- 250 g ntawm crab nrog;
- 2 txiv lws suav;
- 2 kua txob qab zib;
- 2 dos liab;
- 155 g ntawm nyuaj cheese;
- 2 tsb. l. txiv qaub kua txiv (txiv qaub);
- 1 tsj. l. Sahara.
Rau refueling:
- 50 ml ntawm mayonnaise;
- 50 ml yog ';
- 2 cloves ntawm qej;
- 1 tsb paprika;
- 1 tsb qhuav mustard;
- ntsev kom saj.
Rau kev kho kom zoo nkauj:
- 90 ml ntawm dej;
- 10 g hmoov nplej;
- ntsev kom saj;
- 40 ml ntawm zaub roj.
Kev npaj:
Ua ntej, marinate cov dos, rau qhov no peb chop nws hauv ib nrab ib ncig lossis ib nrab, muab nws tso rau hauv lub tais, nchuav cov kua txiv kab ntxwv los yog txiv qaub, ntxiv qab zib thiab sib txuas ncaj qha rau koj txhais tes
Rau kev hnav khaub ncaws, ntxiv ntuj yogurt, nias qej cloves rau mayonnaise, ntxiv mustard qhuav, paprika thiab ntsev, sib tov txhua yam kom huv si
Txiav cov kua txob liab thiab daj qab zib rau hauv daim nyias nyias, xa lawv mus rau lub tais, tawm me ntsis rau kev kho kom zoo nkauj
Txiav cov txiv lws suav ua plaub ntu, ntxuav tawm cov txiv ntoo thiab qhov nyuaj ntawm cov zaub, tseem txiav rau hauv ib daim hlab, xa lawv mus rau cov kua txob
Zom cov nqaij nruab deg mus rau hauv ib daim hlab, hla cov cheese los ntawm cov grater ntxhib
Ntxiv crab nqaij, cheese, pickled dos rau cov kua txob thiab txiv lws suav thiab ncuav hauv cov ntses, sib tov
Muab lub nplhaib rau ntawm lub tais tiaj tus, tso cov zaub xam lav, dai nrog cov kua txob ntxiv rau saum
Nthuav! Cov qhob noom qhob noom cookie qab qab rau lub Xyoo Tshiab 2020 nrog koj txhais tes
Tsis tas li, rau kev kho kom zoo nkauj, peb yuav ua ib lub nti uas zoo li coral. Txhawm rau ua qhov no, ncuav hmoov rau hauv dej, me ntsis ntsev thiab ncuav hauv roj. Ua txhua yam kom huv si. Ncuav lub resulting sib tov rau hauv ib lub lauj kaub preheated. Muab cov nti ua tiav rau ntawm daim ntaub so ntswg, txias nws, tawg nws ua tej daim thiab kho lub tais.
Snow Queen nyias
Snow Queen zaub xam lav nrog cov pas tuav tau ua tsaug ntau los ntawm cov niam tsev thiab qhia rau txhua tus kom ua zaub mov qab raws li hauv daim duab rau Xyoo Tshiab 2020. Daim ntawv qhia zaub xam lav yog yooj yim heev, tab sis nws qab heev, zoo li hauv tsos.
Cov khoom xyaw:
- 250 g ntawm crab nrog;
- 200 g hmoov;
- 1 dos;
- 2 ua cov cheese;
- 6 qe qe;
- 1 txiv apples;
- 100 g ntawm txiv laum huab xeeb;
- 350 ml ntawm mayonnaise;
- ntsev thiab kua txob kom saj.
Rau pickling dos:
- 1 tsb Sahara;
- 0, 5 tsj ntsev;
- 2 tsb. l. dej;
- 2 tsb. l. kua txiv.
Kev npaj:
Chop lub dos rau hauv me me cubes, ntxiv ntsev, suab thaj thiab vinegar rau nws, sib tov thiab cia cov zaub marinate
Txiav cov roob ris thiab cov nqaij npua rau hauv me me
Peb faib cov qe rau hauv cov protein, uas peb dhau los ntawm cov grater ntxhib thiab cov qe, peb txhuam lawv ntawm cov nplua grater. Tsis tas li ntawd zom me ntsis khov ua cov cheese rau ntawm grater
Peb nteg tawm tag nrho cov khoom xyaw hauv cov tais sib txawv, ntxiv mayonnaise rau cov qe, cov nqaij nruab deg thiab nqaij npua, sib tov
Muab lub nplhaib rau ntawm lub tais dav thiab kis cov txheej txheem cheese hauv thawj txheej thiab roj nrog mayonnaise
Tom qab ntawd peb ua ib txheej ntawm yolks. Tshem cov marinade los ntawm cov dos thiab kis nws hauv txheej tom ntej
Tom ntej no, nteg tawm cov nqaij nruab deg, coarsely grated qab zib thiab qaub kua thiab nqaij npua
Zuaj cov txiv laum huab xeeb nrog rab rab los yog tus pin tsis tu ncua, tso lawv rau saum cov nqaij npua
Faib lub qe dawb ua ob ntu, sib tov nrog mayonnaise, nteg tawm txheej tom ntej, thiab nphoo cov zaub xam lav saum toj nrog rau ib nrab thib ob
Peb xa cov zaub mov mus rau lub tub yees rau ob peb teev, ua ntej ua haujlwm, tshem lub nplhaib thiab kho cov zaub xam lav nrog parsley sprigs thiab txiv ntseej
Yog tias koj xav tau, koj tseem tuaj yeem npaj cov "Snow King" zaub xam lav, uas siv cov ntses liab siv tsis yog nqaij npua. Cov zaub mov hloov tawm tsuas yog qab thiab appetizing.
Cov no yog cov zaub nyoos yooj yim tab sis qab uas tuaj yeem npaj rau Xyoo Tshiab 2020 los ntawm cov nqaij nruab deg uas pheej yig xws li cov qhob cij. Peb cia siab tias koj nyiam cov zaub mov txawv nrog rau cov duab thiab tam sim no koj paub yuav ua li cas txaus siab thiab qab noj rau cov neeg koj hlub thiab cov qhua.
Pom zoo:
Qhov zoo tshaj plaws icing rau qhob cij hauv tsev
Cov zaub mov ib kauj ruam-kauj ruam nrog cov duab kom meej thiab nthuav dav qhia txog kev npaj icing rau qhob cij hauv tsev
7 cov qhob cij zoo tshaj plaws hauv tsev
Lub Yim Hli 29, raws li daim ntawv qhia tebchaws, Khlebny Cawm Seej tau ua kev zoo siab. Nyob rau hnub no, qhob cij tshiab uas tau khaws cia tau ib txwm ci. Thiab txawm hais tias hnub no koj tuaj yeem yuav qhob cij hauv khw, tab sis, koj pom, tsis muaj ib yam qab dua li qhob cij tiag tiag hauv tsev los ntawm qhov cub. Peb tau sau cov zaub mov qhob qhob qhob qhob qhob qhob qhob uas ntxim nyiam tshaj plaws
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